DESCRIPTION
This is Sunday dinner. A rich, deeply savory pot roast slow-cooked for hours until it falls apart with a fork. The vegetables cook right alongside it soaking up all that flavor. The kind of meal that fills the whole house with a smell that brings everyone to the table before you even call them.
WHAT YOU'LL NEED
3-4 lb chuck roast · 5 cups fresh vegetables (carrots, potatoes, celery, etc.) · 1/2 cup water
SUGGESTED PAIRINGS
The vegetables cook right with it, just add crusty bread to soak up the incredible cooking juices
GREAT FOR
Sunday dinners, the whole family, cold weather, filling the house with an incredible smell all day
BLEND INGREDIENTS
Non-fat milk powder (nonfat dry milk, vitamin A palmitate, vitamin D3), all-purpose flour (wheat flour, bleached, enriched [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid]), beef soup base (salt, hydrolyzed corn protein, maltodextrin, monosodium glutamate, onion powder, caramel color, garlic powder, sugar, dextrose, cornstarch, paprika [color], tricalcium phosphate, silicon dioxide [free flowing agent], natural flavor), cornstarch, granulated garlic, celery seed, granulated onion, thyme, parsley, rosemary, black pepper, paprika, dried green onion, ground sage
DESCRIPTION
This is Sunday dinner. A rich, deeply savory pot roast slow-cooked for hours until it falls apart with a fork. The vegetables cook right alongside it soaking up all that flavor. The kind of meal that fills the whole house with a smell that brings everyone to the table before you even call them.
WHAT YOU'LL NEED
3-4 lb chuck roast · 5 cups fresh vegetables (carrots, potatoes, celery, etc.) · 1/2 cup water
SUGGESTED PAIRINGS
The vegetables cook right with it, just add crusty bread to soak up the incredible cooking juices
GREAT FOR
Sunday dinners, the whole family, cold weather, filling the house with an incredible smell all day
BLEND INGREDIENTS
Non-fat milk powder (nonfat dry milk, vitamin A palmitate, vitamin D3), all-purpose flour (wheat flour, bleached, enriched [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid]), beef soup base (salt, hydrolyzed corn protein, maltodextrin, monosodium glutamate, onion powder, caramel color, garlic powder, sugar, dextrose, cornstarch, paprika [color], tricalcium phosphate, silicon dioxide [free flowing agent], natural flavor), cornstarch, granulated garlic, celery seed, granulated onion, thyme, parsley, rosemary, black pepper, paprika, dried green onion, ground sage